Camp Chardonnay - Hobo Wine

A sustainably farmed, value-driven North Coast wine crafted by Kenny Likitprakong. It is known for being un-oaked or lightly oaked, offering crisp flavors of lemon, green apple, and pear, rather than a heavy, buttery style.

Camp Chardonnay is 65% Chardonnay from our new (not so new anymore) planting of Chardonnay at the Vecino Vineyard in Potter Valley, 27% from a blend of very old vines at Lolonis in Redwood Valley, 2% from the Brosseau Vineyard in the crushed granite and limestone soils of Chalone and 6% Aligote also from Vecino

Primarily certified organic grapes from Mendocino and Sonoma counties. Fresh, mineral-driven, and "table-ready," often fermented with native yeasts in stainless steel and neutral oak

Bright acidity, lemon curd, pear, and sometimes a hint of salinity or creaminess.